Welcome to Hawthorne Valley Farm

Agawamuck 12 Star Fields

This 2-acre garden provides produce for departments and programs across campus

Veggie Fields/CSA

We grow about 12 acres of vegetables to provide for our 300-member CSA

Dairy Herd

At the heart of the farm is the closed herd of 65 grass-fed cows

Other Livestock

Other types of animals have become an integral part of the farm organism, including beef steers, pigs, and chickens

Grain

We are proud to be a pioneering part of today’s Northeastern grain growing revival

Events

More events

A truly regenerative agriculture is one in which all the natural resources we use to produce food get renewed in the process of using them.
Fred KirschenmannPresidentStone Barns Center for Food and Agriculture

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@hawthornevalley
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